Chicken Parmesan, Francese, Marsala, Florentina, Piri Piri, Cacciatore or Siciliano
12.00
- Parmesan: Tomato sauce and mozzarella cheese, then baked to perfection
- Francese: Lightly egg battered and sautéed with fresh mushrooms in a lemon white wine sauce
- Marsala: Sautéed mushrooms in a marsala wine sauce
- Florentina: Stuffed with delicious blend of imported cheese, spinach and herbs, sautéed with garlic in a white wine sauce
- Piri Piri: Grilled and topped with light garlic, onions
- Cacciatore: Strips sautéed with fresh mushrooms, green peppers and unions in a light Marinara
- Siciliano: Baked with a layer of eggplant, with ricotta cheese and tomato sauce and topped with mozzarella cheese